HomeWorkRamblingsMaking Cacao (Chocolate) Making Cacao (Chocolate) Posted on March 21, 2011March 21, 2011 by BenjaminHigbee Katie with the Chocolate in the Avocado skin The roasted cacao beans ready to be de-shelled De-shelling the cacao beans
Continued Assessments Something that always impresses me is that a superficial glance at the sparse, prickly landscape of high altitude desert will…
